Kim Boyce: Good to the Grain: Baking with Whole-Grain Flours
Ian Knauer: The Farm: Rustic Recipes for a Year of Incredible Food
Kelly Geary: Tart and Sweet: 101 Canning and Pickling Recipes for the Modern Kitchen
Julia Rothman: Farm Anatomy: The Curious Parts and Pieces of Country Life
Thich Nhat Hanh: Planting Seeds: Practicing Mindfulness with Children
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